THE PERFECT PARTNER FOR YOUR TAQUERIA PROGRAM
While the Contigo Taqueria™ program is not a franchise business like some of our competitors that require upfront and monthly fees, we do require operator retail customers to sign a Licensing Agreement to be in the program. The program menu will focus on traditional classics as well as some innovative on-trends options. We have selected ingredients from our exclusive Performance Foodservice brands that provide the highest quality and ease of execution for this program, with ingredients being fully prepared (heat and serve) to provide consistency and ease of staff training. The Contigo Taqueria Operations Guide provides operators with complete information on operating a successful and licensing compliant program. The guide offers proprietary product recipes, extensive instructions and recommendations for food safety and storage, as well as expert instruction on maximizing profits by reducing food waste.
